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(or, Lentil Soup with extra Bacon3-5 potatoes, diced ( Read more... )

You know the whole storing things away for winter thing? Well, I must admit I felt really smug today when I got a jar of Curried Pumpkin Soup out of the freezer and heated it up for lunch! And while I know it was a particularly good batch of soup, and of course, when flavors meld together in something like that over time, they get even better; I' ( Read more... )

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There's something inherently good about "found" food. That is, something that is normally thrown out, something that most everyone else throws out, or something you don't often have. I, my friends, have a turkey carcass. And that makes me a rich woman. Or a Martha Stewart wannabee. I'm not sure which ( Read more... )